As you know, Friday is recipe day where I share a piece of amazingness with you. (The red squiggle line tells me "amazingness" is not a word... I don't agree.)
Today, we share the best fruit shortcake ever.
I will note that this was thrown together with whatever we had in the cupboard/fridge so know that the fruit can be interchangeable.
For THIS, we used the following:
- 2 kiwi
- 1 carton strawberries
- 1/2 carton blueberries
- 1 tsp Splenda (no calorie sweetener)
- 1 8oz container of light Cool Whip
- Pre-made shortcake cups
Remove shortcake cup from the plastic (classy, right?) and put on a plate. Top with fruit, Cool Whip, and more fruit. Then EAT!
Delicious and beyond easy for a date-night supper. Well... and for dessert after breakfast with Tyler's parents. Dessert with breakfast? SURE!
Happy weekend, all!