1 1/2 pounds extra lean ground beef
1 small onion, diced
2 tsp minced garlic
1 cup water
3/4 cup ketchup
1 dash Worcestershire sauce
2 tablespoons brown sugar
1 teaspoon mustard
1 1/2 teaspoons salt
1/2 teaspoon ground black pepper
1 package Uncle Ben’s Ready Rice (I used white rice for this)
1 can of prepared biscuit dough. I like the Grands Dinner Rolls that come with 8 per can.
Prepare rice according to package instructions.
Brown beef, drain fat, mix in all other ingredients including prepared rice.
Preheat oven to 375*
Flatten biscuit dough on greased baking sheet.
Place sloppy mixture on 1/2 of the dough pieces (4 out of the 8) right about in the center, and top with another flattened piece of dough.
Press down all of the outsides so the goo doesn't ooze (all technical terms here, people).
Bake for 15 minutes or until golden on top and bottom. Serve hot!
Like I said, Tyler loved them too. Win in my book!